|
Pat. No.
|
Title
|
|
4978541
|
Oil-impervious, water retaining, silicon
oxide derivative-containing food articles
|
|
4970163
|
Process for producing diol and lactone and
microorganisms capable of same
|
|
4970068
|
Use of d-carvone as mosquito attractant
|
|
4966783
|
Use of sclareolide in augmenting or enhancing
the organoleptic properties of foodstuffs
|
|
D311,653
|
Liquid soap dispensing container
|
|
4963285
|
2,4,4-irisubstituted tetrahydro pyranyl
esters and organoleptic uses thereof
|
|
4962090
|
2,4-disubstituted and 2,2,4-trisubstituted
tetrahydropyranyl-4-ethers, process for
preparing same and perfumery uses thereof
|
|
4962089
|
Cyano-substituted sulfur-containing
compounds, and compositions containing same and
organoleptic uses thereof
|
|
4960754
|
3,7-dimethyl-6,7-dioxo-1,3-octadiene
derivatives and organoleptic uses thereof
|
|
4960603
|
Use of sclareolide in augmenting or enhancing
the organoleptic properties of foodstuffs
|
|
4960597
|
Flavoring with mixtures of lactones
|
|
4959209
|
Use of N,N-diethyl-m-toluamide and/or the
ethyl ester of 2-methyl-3-pentenoic acid as
insect attractants
|
|
4956481
|
Adamantane derivatives, compositions of
matter containing same, processes for preparing
said adamantane derivatives and said
compositions, and organoleptic and deodorancy
uses of said adamantane derivatives and said
compositions
|
|
4950495
|
Tetrahydro-5-isopropyl-2-methyl-2-thiophene
acetonitrile, organoleptic uses thereof and
process for preparing same
|
|
4948608
|
Process for preparing oil-impervious, water
retaining silicon oxide derivative-containing
food products
|
|
4948597
|
Uses for augmenting or enhancing the aroma or
taste of foodstuffs and chewing gums of schiff
base reaction products of alkyl
anthranilates
|
|
4946782
|
Process for preparing compositions containing
unsaturated lactones, products produced thereby
and organoleptic uses of said products
|
|
4943697
|
Microwave apparatus for baking and browning
foodstuff
|
|
4942047
|
Process for preparing marinaded proteinaceous
product and product produced thereby
|
|
4940592
|
Process for microwave chocolate flavor
formation in and/or on foodstuffs and products
produced thereby
|
|
4934609
|
Fragrance-containing polymeric particles
suspended in antiperspirant and/or deodorant
vehicle
|
|
4933488
|
Triisobutylene alcohols and esters, uses
thereof in perfumery and halogenated
intermediates useful for preparing same
|
|
4933321
|
Triisobutylene alcohols and esters, uses
thereof in perfumery and halogenated
intermediates useful for preparing same
|
|
4933320
|
Isomer-directed process for producing
asymmetric ketones using catalytic Claisen
rearrangement of allylic ethers, intermediates,
and uses of products and intermediates of
process in perfumery
|
|
4933319
|
Substituted tetrahydroindane derivatives and
organoleptic uses of substituted
tetrahydroindanes
|
|
4924026
|
Triisobutylene alcohols and esters, uses
thereof in perfumery and halogenated
intermediates useful for preparing same
|
|
4917913
|
Use of sclareolide in augmenting or enhancing
the organoleptic properties of foodstuffs
|
|
4917301
|
Container with microporous membrane for
dispensing vapor from volatile liquid
|
|
4915866
|
Schiff base reaction products of mixtures of
aldehydes including helional and alkyl
anthranilates; derivatives thereof; and
organoleptic uses thereof
|
|
4915301
|
Container with sorbent member and microporous
membrane for dispensing vapor from volatile
liquid
|
|
4914083
|
Oxy-substituted-2-phenyl pyran derivatives
and process for preparing same and perfumery
uses thereof
|
|
4914082
|
S(4-hydroxy-1-isopropyl-4-methylhexyl)
thioacetate, organoleptic uses thereof and
process for preparing same
|
|
4913918
|
Oil-impregnated and water-retaining coated
food articles
|
|
4911906
|
Use of dibutyl succinate as an insect
attractants
|
|
4909854
|
Process for augmenting or enhancing the aroma
or taste of smoking tobacco or smoking tobacco
articles using tricyclic alcohols, ethers and/or
esters and smoking tobacco compositions and
articles so modified
|
|
4906610
|
Tetrahydro-5-isopropyl-2-methyl-2-thiophene
acetonitrile, organoleptic uses thereof and
process for preparing same
|
|
4904490
|
Process for microwave browning and product
produced thereby
|
|
4902840
|
Substituted tetrahydroindane derivatives and
organoleptic uses of substituted
tetrahydroindanes
|
|
4902672
|
Polyalkyl indanyl n-propyl and allyl ethers
and perfumery uses thereof
|
|
4902504
|
Use of dibutyl succinate, dimethyl disulfide
and mixtures of same as mosquito attractants
|
|
4900718
|
3-(2-bornyloxy)-2-methyl-1-propanol and
perfumery uses thereof
|
|
4886897
|
S(4-hydroxy-1-isopropyl-4-methylhexyl)
thioacetate
|
|
4886662
|
Use of alpha-terpineol as insect
attractant
|
|
4883884
|
Tetrahydro-5-isopropyl-2-methyl-2-thiophene
acetonitrile, organoleptic uses thereof and
process for preparing same
|
|
4883680
|
Process for preparing dry acetaldehyde and
product produced thereby
|
|
4882184
|
Process for microwave browning and product
produced thereby
|
|
4880640
|
Flavoring with schiff base reaction products
of alkyl anthranilates
|
|
4880625
|
Use of N,N-diethyl-m-toluamide and/or the
ethyl ester of 2-methyl-3-pentenoic acid as
insect attractants
|
|
4879271
|
Schiff base reaction products of alkyl
anthranilates and organoleptic uses thereof and
deodorancy uses thereof
|
|
4877769
|
6,7-(epithio)-3,7-dimethyl-1,3-octadiene and
use thereof in augmenting or enhancing aroma of
perfume compositions, colognes and perfurmed
articles
|
|
Pat. No.
|
Title
|
|
4877629
|
Process for preparing a coated food
product
|
|
4877628
|
Process for preparing a coated food
product
|
|
4876087
|
Use of N,N-diethyl-m-toluamide and/or the
ethyl ester of 2-methyl-3-pentenoic acid as
mosquito attractants
|
|
4865853
|
Flavoring with schiff base reaction products
of aldehydes and alkyl anthranilates
|
|
4863631
|
Dimethyl substituted alkyl nitriles, perfume
and bleach compositions containing same
organoleptic uses thereof and process
intermediates for producing same
|
|
4859463
|
Use of methyl-isoeugenol, n-dodecanol and
mixtures of same as insect attractants
|
|
4853413
|
Repelling animals with compositions
comprising citronellyl nitrile, citronellol and,
optionally methyl terpenyl ether, lemon oil,
caryophyllene, isopulegol, isopulegyl acetate
and quinine or one or more of its salts
|
|
4853369
|
Schiff base reaction product of ethyl
vanillin and methyl anthranilate and
organoleptic uses thereof
|
|
4847292
|
Repelling animals with compositions
comprising citronellyl nitrile, citronellol,
alpha-terpinyl methyl ether and lemon oil
|
|
4842761
|
Compositions and methods for controlled
release of fragrance-bearing substances
|
|
4840801
|
Use of Schiff base reaction product of methyl
anthranilate and canthoxal in augmenting or
enhancing aroma or taste of foodstuff or chewing
gum
|
|
4839083
|
Schiff base reaction products of mixtures of
aldehydes including helional and alkyl
anthranilates; derivatives thereof; and
organoleptic uses thereof
|
|
4824828
|
Schiff base reaction products of aldehydes
and alkyl anthranilates and organoleptic uses
thereof
|
|
4822515
|
Ethyl norbornyl alkyl ethers, organoleptic
uses thereof and process for preparing same
|
|
4818526
|
Use of dibutyl succinate, dimethyl disulfide
and mixtures of same as mosquito attractants
|
|
4816248
|
Use of N,N-diethyl-m-toluamide and/or the
ethyl ester of 2-methyl-3-pentenoic acid as
mosquito attractants
|
|
4808403
|
Use of N,N-diethyl-m-toluamide and/or the
ethyl ester of 2-methyl-3-pentenoic acid as
insect attractants
|
|
4806522
|
2-alkanoyl-2-(1-penten-1-yl)cyclohexanones,
process for preparing same, and organoleptic
uses thereof and intermediates useful in said
process
|
|
4806363
|
Flavoring with schif base reaction products
of alkyl anthranilates
|
|
4801448
|
Use of dibutyl succinate, dimethyl disulfide
and mixtures of same as insect attractants
|
|
4801446
|
Use of methyl-isoeugenol, n-dodecanol,
1-(2-butenoyl)-2,6,6-trimethyl-1,3-cyclohexadiene
and mixtures of same as insect attractants
|
|
4795836
|
2-alkanoyl-2-(1-penten-1-yl)cyclohexanones,
process for preparing same, and organoleptic
uses thereof and intermediates useful in said
process
|
|
4794193
|
Process for preparing
4,4A,5,6-tetrahydro-7-methyl-2-(3H)-naphthalenone,
intermediates used in said process and novel
crystalline form of same
|
|
4791222
|
Process for preparing dihydromyrcenol and
dihydromyrcenyl acetate
|
|
4788337
|
2-alkanoyl-2-(1-penten-1-yl)cyclohexanones,
process for preparing same, and organoleptic
uses thereof and intermediates useful in said
process
|
|
4782192
|
Tricyclic alcohols, ethers and esters,
process for preparing same and use thereof in
augmenting or enhancing the organoleptic
properties of consumable materials
|
|
4780564
|
Allyl 4-cyclooctenyl glycolate, organoleptic
uses thereof, process for preparing same and
intermediates useful in said process
|
|
4775720
|
Schiff base reaction products of aldehydes
and alkyl anthranilates and organoleptic uses
thereof
|
|
4772583
|
Beta-alkylidene phenethyl alcohol esters and
ethers, organoleptic uses thereof and processes
for preparing same
|
|
4772411
|
Ethyl norbornyl alkyl ethers, organoleptic
uses thereof and process for preparing same
|
|
4764367
|
Use of C.sub.8 -t-alkanols and C.sub.5
-C.sub.11 -omega-alken-1-ols in attracting
insects
|
|
4759228
|
Process for determination of repellency and
attractancy
|
|
RE32,721
|
Bridged ketones and process for preparing
same
|
|
4756840
|
Beta-alkylidene phenethyl alcohols,
organoleptic uses thereof and processes for
preparing same
|
|
4755502
|
Allyl-4-cyclooctenyl glycolate, organoleptic
uses thereof, process for preparing same and
intermediates useful in said process
|
|
4751933
|
Use of hydroxybornyloxybutanes in augmenting
or enhancing the aroma or taste of smoking
tobacco articles and smoking tobacco
compositions
|
|
4749681
|
Polyalkyl-substituted oxocycloheptane
derivatives, organoleptic uses thereof and
processes for preparing same
|
|
4748860
|
Apparatus for determination of insect
repellency and attractancy
|
|
4742044
|
Aralkoxy, alkoxy, alkadienyloxy and
alkenyloxy-1,3,2-dioxaborinane derivatives and
uses thereof in augmenting or enhancing the
aroma of perfume compositions, perfumed articles
and perfumed polymers
|
|
4739105
|
Esters of alkylthioalkanoic acids and uses
thereof in augmenting or enhancing the aroma or
taste of foodstuffs
|
|
4735932
|
Allyl ester of 2-cyclopentyloxyacetic acid
compositions
|
|
4735803
|
Repelling animals with compositions
comprising lemon oil and alpha-terpinyl methyl
ether
|
|
4731243
|
Antiperspirant and/or deodorant stick having
suspended therein fragrance-containing polymeric
particles
|
|
4727197
|
Process for preparing natural benzaldehyde
and acetaldehyde natural benzaldehyde and
acetaldehyde compositions, products produced
thereby and organoleptic utilities therefor
|
|
4727058
|
Process for preparing natural benzaldehyde
and acetaldehyde, natural benzaldehyde and
acetaldehyde compositions, products produced
thereby and organoleptic utilities therefor
|
|
4726384
|
Process for preparing natural benzaldehyde
and acetaldehyde, natural benzaldehyde and
acetaldehyde compositions, products produced
thereby and organcleptic utilities therefor
|
|
4720481
|
Cyclohexenyl pyridine derivatives,
organoleptic uses of same and processes for
preparing same
|
|
4716249
|
Process for preparing natural benzaldehyde
and acetaldehyde
|
|
4715981
|
Process for augmenting or enhancing the aroma
of detergents using mixtures of
hydroxybornyloxybutanes
|
|
4709707
|
Use of 4,4A,5,6-tetrahydro-7-methyl-2-(3H)
naphthalenone in augmenting or enhancing the
aroma or taste of smoking tobacco and smoking
tobacco articles
|
|
Pat. No.
|
Title
|
|
4701548
|
Thioalkanoic acid esters of
phenylalkanols
|
|
RE32,513
|
Method for dispensing at a visibly detectable
rate, continuously or discontinuously, for
discrete periods of time at a steady rate, a
volatile composition of matter from a container
into the atmosphere as well as the container
used in the method
|
|
4696676
|
Use of 1-nonen-3-ol for repelling insects
|
|
4695473
|
Flavoring with gem dithioethers of
phenylalkanes
|
|
4694106
|
Methylthioionene derivatives and use thereof
in augmenting or enhancing the aroma or taste of
foodstuffs
|
|
4693890
|
Use of 1-nonen-3-ol for repelling insects
|
|
4689428
|
Methylthioalkanoic acid esters of
citronellol
|
|
4686310
|
2-isopropenyl-5-methylcyclopentanealkanols
derivatives and organoleptic uses or same
|
|
4686307
|
Preparation of naturally-occurring C.sub.2
-C.sub.5 alkyl esters of C.sub.4 -C.sub.5
carboxylic acids by means of fermentation of
C.sub.5 -C.sub.6 amino acids in the presence of
C.sub.2 -C.sub.5 alcohols
|
|
4683342
|
Process for preparing natural benzaldehyde
and acetaldehyde, natural benzaldehyde and
acetaldehyde compositions, products produced
thereby and organoleptic utilities therefor
|
|
4681976
|
Process for preparing alkyl substituted and
unsubstituted para-carboalkoxy
cyclohexanones
|
|
4680142
|
Process for preparing
4,4A,5,6-tetrahydro-7-methyl-2-(3H)-naphthalenone,
intermediates used in said process and novel
crystalline form of same
|
|
4677223
|
Mercapto-C.sub.2 -C.sub.3 -alkanoic esters of
citronellol, geraniol, homologues thereof and
partially saturated derivatives thereof
|
|
4677207
|
Norbornyl pyridine derivatives
|
|
4673533
|
Oxobicyclononane derivatives, process for
producing same and organoleptic uses thereof
|
|
4671959
|
Method of causing the reduction of
physiological and/or subjective reactivity to
stress in humans being subjected to stress
conditions
|
|
4670463
|
Method of causing the reduction of
physiological and/or subjective reactivity to
stress in humans being subjected to stress
conditions
|
|
4670264
|
Method of causing the reduction of
physiological and/or subjective reactivity to
stress in humans being subjected to stress
conditions
|
|
4668817
|
Alkyl substituted para-carboalkoxy
cyclohexanones
|
|
4668432
|
Alkyl-substituted-oxo-spirodecenene
derivatives, organoleptic utility thereof and
processes for preparing same
|
|
4668431
|
Hydroxybornyloxybutanes and organoleptic uses
thereof
|
|
4666728
|
Flavoring with methylthioalkanoic acid esters
of cis-3-hexenol and citronellol
|
|
4666630
|
Perfumery uses of norbornylbutadiene-acrolein
adducts
|
|
4666629
|
Process for preparing mixture containing
2-campholenylidenbutanol, product produced
thereby and perfumery uses thereof
|
|
4663476
|
Methylthioalkanoic acid ester of
cis-3-hexenol
|
|
4658067
|
Dialkylthioalkenes,
dialkylthioalkylcycloalkenes and
monoalkylthioalkenylcycloalkenes and
organoleptic uses thereof
|
|
4657862
|
Preparation of naturally-occurring C2-C5
alkyl esters of C4-C5 carboxylic acids by means
of fermentation of C5-C6 amino acids in the
presence of C2-C5 alcohols
|
|
4654218
|
Flavoring with methylthioalkanoic acid esters
of citronellol
|
|
4652682
|
Ortho-dioxybenzaldehyde dimethyl mercaptals
and use thereof in augmenting or enhancing the
aroma or taste of foodstuffs
|
|
4652670
|
Cycloalkyl esters of mercaptoalkanoic
acids
|
|
4652400
|
5-nitro-1,1,2,3,3-pentamethyl indane
derivatives and perfumery uses thereof
|
|
4650898
|
Uses of methyl phenyl pentanol derivatives in
augmenting or enhancing the aroma or taste of
consumable materials
|
|
4650603
|
Single phase liquid mixture of tricyclic
isochroman derivative mixture and acetyl
tetrahydronaphthalene derivative mixture
|
|
4643903
|
Alkyl substituted and unsubstituted
para-carboalkoxy cyclohexanones and organoleptic
uses thereof
|
|
4639330
|
Alkyl-substituted spirodecenone derivatives,
organoleptic utility thereof and processes for
preparing same
|
|
4636333
|
Alkoxy-substituted polyhydroindan
carboxaldehydes
|
|
4634595
|
Thioalkanoic acid esters of
phenylalkanols
|
|
4634547
|
Organoleptic uses of bicyclononenyl
alcohols
|
|
4632831
|
Uses of methyl phenyl pentanol derivatives in
augmenting or enhancing the aroma or taste of
consumable materials
|
|
4631194
|
Esters of alkylthioalkanoic acids
|
|
4629805
|
Alkyl substituted and unsubstituted
para-carboalkoxy cyclohexanones and organoleptic
uses thereof
|
|
4629586
|
Hexynyl alkanoates and organoleptic uses
thereof
|
|
4627935
|
2-isopropenyl-5-methylcyclopentanealkanols,
esters thereof and organoleptic uses of same
|
|
4627934
|
Single phase clear liquid after-shave
treatment product containing aloe vera
|
|
4627449
|
Process for augmenting or enhancing aroma or
taste of smoking tobacco and smoking tobacco
article using aldehyde composition
|
|
4626599
|
Dithioethers of 2-phenyl-2-alkenals and
organoleptic uses thereof
|
|
4626440
|
Flavoring with dialkylthioalkenes,
dialkylthioalkylcycloalkenes and
monoalkenylcycloalkens
|
|
4623749
|
Synthesis of triconjugated dienones and novel
intermediates used in said process
|
|
4623547
|
Flavoring with dialkylthioalkenes,
dialkylthioalkylcycloalkenes and
monoalkylthioalkenylcycloalkenes
|
|
4623538
|
Flavoring with dithioethers of
2-phenyl-2-alkenals
|
|
Pat. No.
|
Title
|
|
4622172
|
Alkyl-substituted spiroundecenone
derivatives, organoleptic utility thereof and
processes for preparing same
|
|
4622171
|
Polyhydroindan carboxaldehydes and uses
thereof in augmenting or enhancing the aromas of
perfume compositions, colognes and perfumed
articles
|
|
4620945
|
Mixtures of one or more t-mercapto terpene
isomers and .alpha.-terpineol,
.beta.-phenylethyl alcohol,
3-methyl-1-phenyl-pentanol-5 and/or butanoyl
cyclohexane derivatives, organoleptic uses
thereof and process for preparing same
|
|
4620041
|
Ether carbinols
|
|
4620039
|
Norbornylbutadiene-acrolein adducts
|
|
4619781
|
Process for preparing mixture containing
2-campholenylidenbutanol, product produced
thereby and perfumery uses thereof
|
|
4619780
|
Ether carbinols, process for preparing same,
products produced according to said processes
containing said ether carbinols, organoleptic
uses thereof, ether carboxaldehydes and
organoleptic uses thereof
|
|
4617419
|
Process for preparing natural benzaldehyde
and acetaldehyde, natural benzaldehyde and
acetaldehyde compositions, products produced
thereby and organoleptic utilities therefor
|
|
4617145
|
1-methyl-2(2-methylbutyl) cyclohexanol
derivatives and organoleptic uses thereof
|
|
4617144
|
Organoleptic uses of tertiary hydroxyl
carboxaldehydes
|
|
4616095
|
Isomer-directed process for producing
asymmetric ketones using catalytic claisen
rearrangement of allylic ethers, intermediates,
and uses of products and intermediates of
process in perfumery
|
|
4615830
|
Isomer-directed process for producing
asymmetric ketones using catalytic Claisen
rearrangement of allylic ethers, intermediates,
and uses of products and intermediates of
process in perfumery
|
|
4614831
|
Process for preparing alkyl substituted
para-carboalkoxy cyclohexanones
|
|
4614611
|
Organoleptic uses of para-methylacetophenone
dimethylacetal
|
|
4614610
|
Branched chain saturated ketones and
organoleptic uses thereof
|
|
4614299
|
Article which dispenses at a constant rate a
volatile composition, and process for using
same
|
|
4613706
|
Isomer-directed process for producing
asymmetric ketones using catalytic Claisen
rearrangement of allylic ethers, intermediates,
and uses of products and intermediates of
process in perfumery
|
|
4613511
|
Flavoring with dialkylthioalkenes,
dialkylthioalkylcycloalkenes and
monoalkylthioalkenylcycloalkenes
|
|
4613510
|
Flavoring with Mercapto-C.sub.2 -C.sub.3
-alkanoic esters
|
|
4610812
|
Uses of methyl phenyl pentanol derivatives in
augmenting or enhancing the aroma or taste of
consumable materials
|
|
4609754
|
Process for the production of isosolanone and
solanone, intermediates useful in said process
and organoleptic uses of said intermediates
|
|
4608196
|
Preparing tertiary hydroxyl carboxaldehyde
containing perfume compositions
|
|
4608195
|
Preparing a tertiary hydroxyl carboxaldehyde
containing perfume composition
|
|
4608194
|
Oxobicyclononane derivatives, process for
producing same and organoleptic uses thereof
|
|
4608193
|
Isochroman derivatives and organoleptic uses
thereof
|
|
4605793
|
Methyl substituted pinyl oxopentenes,
organoleptic uses thereof and process for
preparing same
|
|
4605165
|
Constant rate volatile composition dispensing
article and process for using same
|
|
4604487
|
Process for preparing phenyl alkanol and
perfumery uses of resulting product
|
|
4604232
|
Methyl-substituted cyclohexenyl
acetaldehydes, organoleptic uses thereof,
processes for producing same and intermediates
useful therein
|
|
4601850
|
1-hydroxymethyl-2-isopropenyl-1,5-dimethylcyclopentane,
n-propyl ester thereof and organoleptic uses
thereof
|
|
4601835
|
Hydroxyalkoxy norbornyl ethers, process for
preparing same and organoleptic uses thereof
|
|
4600576
|
Thiogeranyl esters and organoleptic uses
thereof
|
|
4599468
|
Ether carboxaldehydes
|
|
4599237
|
Flavoring with methylthioionene
derivatives
|
|
4596671
|
Use of 4(2'-butyl) phenyl acetate in
augmenting or enhancing the leather aroma of
perfume compositions, colognes, perfumed
polymers and perfumed articles
|
|
4595525
|
Composition and process for augmenting,
enhancing or imparting a leather aroma to
consumable materials
|
|
4594464
|
Methyl phenethyl acetal of 2-butynal
|
|
4594254
|
Flavoring with methylthioalkanoic acid
esters
|
|
4593143
|
Hydroxyalkoxy norbornyl ethers
|
|
4591451
|
Methyl substituted pinyl oxopentenes and
organoleptic uses thereof
|
|
4590082
|
Flavoring with cycloalkyl esters of
mercaptoalkanoic acids
|
|
4588521
|
Methyl phenethyl acetal of 2-butynal, process
for preparing same and organoleptic uses
thereof
|
|
4587981
|
Use of norbornyl pyridine derivatives in
augmenting or enhancing the aroma of tobacco and
in flavored tobacco composition
|
|
4585663
|
Flavoring with gem dithioethers of
phenylalkanes
|
|
4585582
|
Perfumery uses of
2-n-pentyl-2-cyclohexen-1-one
|
|
4584409
|
Tertiary hydroxyl carboxaldehydes
|
|
4584128
|
Mixture of one or more t-mercapto terpene
isomers and .alpha.-terpineol organoleptic uses
thereof
|
|
4582634
|
Use in augmenting or enhancing the aroma of
perfume compositions, colognes and perfumed
articles of 1-phenylpenten-4-one-1 and methyl
homologues thereof
|
|
4582633
|
Hydrocarbyloxy alkanals, organoleptic uses
thereof and process for preparing same
|
|
4581160
|
2-acetoxy-4-(2-bornyloxy) butane and
organoleptic uses thereof
|
|
Pat. No.
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Title
|
|
4576742
|
Perfume uses of reactive product containing
mono-oxomethyl substituted
polyhydrodimethanonaphthalene derivatives
|
|
4576741
|
Isomer-directed process for producing
asymmetric ketones using catalytic Claisen
rearrangement of allylic ethers, intermediates,
and uses of products and intermediates of
process in perfumery
|
|
4576740
|
Tertiary pentamethylindanol derivatives and
organoleptic uses thereof
|
|
4576739
|
Organoleptic tertiary hydroxyl
carboxaldehydes
|
|
4576186
|
Use of pentamethylindanol derivatives in
augmenting or enhancing the aroma or taste of
smoking tobacco compositions or smoking tobacco
articles
|
|
4572796
|
1,1,4,7-Tetramethyl-3-indanone, product
produced thereby and organoleptic uses
thereof
|
|
4571344
|
Flavoring with dithioethers of
2-phenyl-2-alkenals
|
|
4571343
|
Flavoring with ortho-dioxybenzaldehyde
dimethyl mercaptals
|
|
4570008
|
2-Alkylidenyl-3-oxabicyclo[3.1.0]hexanes
|
|
4569771
|
Use of mixture comprising acetric or
propionic acid esters of ortho methyl phenyl
isopropanol and specified perfume compounds in
augmenting or enhancing the aroma of a detergent
or fabric softening article
|
|
4568538
|
Flavoring with norbornyl pyridine
derivatives
|
|
4568486
|
Augmenting or enhancing the leather aroma of
perfume compositions, perfumed polymers,
colognes and perfumed articles of the diethyl
ester of 2-isopropyl-3-oxosuccinic acid
|
|
4568470
|
Use of macrocyclic lactone in augmenting or
enhancing aroma or taste of consumable
materials
|
|
4565707
|
Flavoring with dialkylthioalkenes,
dialkylthioalkylcycloalkenes and
monoalkylthioalkenylcycloalkenes
|
|
4719105
|
Method, compositions and compounds useful in
room fresheners employing cyclohexyl alcohol and
ester derivatives
|
|
4663081
|
Liquid perfume composition
|
|
4657701
|
Perfumery compositions, products and
methods
|
|
4622221
|
Method, compositions and compounds, useful in
room fresheners employing cyclohexyl alcohol and
ester derivatives
|
|
4606849
|
Perfumery compositions
|
