c

(1S)-(-)-4-Methylstyrallyl ethyl ether - Floral (rose) with green, fruity and a peach olfactory tone = (-)-1-((S)-1-ethoxyethyl)-4-methylbenzene Ref: T. Yamamoto, Advances in the Trandition Metal (Rh, Ru)-BINAP-Catalysed Asymmetric Synthesis of Chiral Compounds for Flavours and Fragrances and Their Associated Sensory Properties in Current topics in flavours and fragrances: towards a new millennium of discovery, Karl A. D. Swift, Ed., Springer, 2000, p. 54; T. Yamasaki, The proceedings of the 1997 RSC/SCI International Conference on Flavours and Fragrances, 30 April - 2 May 1997 in Warwick, UK, Karl A. D. Swift, Ed., 1997, p 185-195.

c

(1R)-(+)-4-Methylstyrallyl ethyl ether - Floral (rose) with green, fruity and a pineapple olfactory tone = (+)-1-((R)-1-ethoxyethyl)-4-methylbenzene Ref: T. Yamamoto, Advances in the Trandition Metal (Rh, Ru)-BINAP-Catalysed Asymmetric Synthesis of Chiral Compounds for Flavours and Fragrances and Their Associated Sensory Properties in Current topics in flavours and fragrances: towards a new millennium of discovery, Karl A. D. Swift, Ed., Springer, 2000, p. 54; T. Yamasaki, The proceedings of the 1997 RSC/SCI International Conference on Flavours and Fragrances, 30 April - 2 May 1997 in Warwick, UK, Karl A. D. Swift, Ed., 1997, p 185-195.

Ionones, Irones, Damascones & Structurally Related Odorants

Acyclics (Alcohols, Esters, Acids, Aldehydes)

Lactones

Sesquiterpenoid Related Odorants